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Dining In: Local Restaurant Recipes

Dining out is enjoyable, but wouldn't you like to make restaurant quality meals at home? Better yet, why not make the exact dishes you have enjoyed at your favorite local restaurants. We looked to the area chefs and restaurateurs for recipes to their most popular dishes and they were happy to oblige. We have collected them all in our virtual recipe box and organized them by contributor and category. Bon appetit!

NameSort Descending Contributed bySort Descending
Osso Buco Faso
Pizza Guanciale with Black Truffles and Sunnyside Egg
Beet tartare bruschetta with sherry vinaigrette and goat cheese and chive cream
Cod in Puttanesca Sauce
Egg Yolk Ravioli with White Truffles
Panini of Tomato and Three Cheeses
Spaghetti with Crabmeat,Green Onions and Toasted BreadcrumbsXaviar's
Roasted Free-Range Chicken in Star Anise Brine with Ginger and Mandarin-Orange RisottoXaviar's
Raspberry Chocolate CakeValbella
Pumpkin Lune with Butter and SageThe Babbo Cookbook by Mario Batali
Ragù BoglogneseTarry Lodge
GrissiniSoNo Baking Company by John Barricelli
Pear and Cheese SaladSolaia
Short Ribs Braised with Thyme and RosemarySolaia
Grilled TunaSolaia
Caramel Panna Cotta with Orange and LavenderSolaia
Grilled Prawns With Braised Cannellini BeansSan Domenico Restaurant
Mediterranean OctopusQuattro Pazzi
Linguine PescatoreQuattro Pazzi
Veal MilanesePaci Restaurant
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