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Dining In: Local Restaurant Recipes

Dining out is enjoyable, but wouldn't you like to make restaurant quality meals at home? Better yet, why not make the exact dishes you have enjoyed at your favorite local restaurants. We looked to the area chefs and restaurateurs for recipes to their most popular dishes and they were happy to oblige. We have collected them all in our virtual recipe box and organized them by contributor and category. Bon appetit!

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Beach House Cafe's Smoked Salmon Eggs Benedict
Contributed by: Beach House Cafe
Cusine: American
Ingredients:
  • 6 ounces smoked salmon, sliced
  • 2 English muffins, split and toasted
  • 4 poached eggs
  • 1 pound spinach, sauteed
  • Hollandaise sauce (see recipe below)
  • Hollandaise sauce
  • 2 egg yolks
  • 1/4 pound butter, melted
  • 1 1/2 teaspoons lemon juice
  • Tabasco to taste
  • Salt and freshly ground blackpepper to taste
Preparation:
  1. Place salmon on English muffins.
  2. Top each half with a poached egg and some spinach.
  3. Dress with hollandaise sauce.

  4. Hollandaise sauce
  5. Whip egg yolks.
  6. Slowly add butter while whisking.
  7. Add lemon juice, Tabasco and salt and pepper to taste.
  8. Add water to adjust consistency if too thick.
  9. Serve immediately.