Dining In: Local Restaurant Recipes

Dining out is enjoyable, but wouldn't you like to make restaurant quality meals at home? Better yet, why not make the exact dishes you have enjoyed at your favorite local restaurants. We looked to the area chefs and restaurateurs for recipes to their most popular dishes and they were happy to oblige. We have collected them all in our virtual recipe box and organized them by contributor and category. Bon appetit!

NameSort Ascending Contributed bySort Descending
ZabaglioneIl Sogno
Warm Fagiolini and Goat Cheese SaladAdapted from New Italian Cooking by Scott Conant
Veal RollatiniLouie's
Veal MilanesePaci Restaurant
Spaghetti with Crabmeat,Green Onions and Toasted BreadcrumbsXaviar's
Shrimp and Asparagus Ravioli in Yellow Pepper FondueAloi
Short Ribs Braised with Thyme and RosemarySolaia
Scallops with Red Pepper SaucePaci Restaurant
Roasted Free-Range Chicken in Star Anise Brine with Ginger and Mandarin-Orange RisottoXaviar's
Roasted Cornish Hen with Luganega SausageAloi
Raspberry Chocolate CakeValbella
Raspberry and Vanilla Panna Cotta Parfaits with MarshmallowsLa Tulipe Desserts
Ragù BoglogneseTarry Lodge
Pumpkin Lune with Butter and SageThe Babbo Cookbook by Mario Batali
Pizza Guanciale with Black Truffles and Sunnyside Egg
Petite Veal Ossobuco with GnocchiOsianna Taverna
Pesce alla GrigliaCantina Sforza
Pecorino-Crusted Sea ScallopsCentro Ristorante
Pear and Cheese SaladSolaia
Panna Cotta -- Creamy Italian PuddingCantina Sforza

 

 

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