Dining In: Local Restaurant Recipes

Dining out is enjoyable, but wouldn't you like to make restaurant quality meals at home? Better yet, why not make the exact dishes you have enjoyed at your favorite local restaurants. We looked to the area chefs and restaurateurs for recipes to their most popular dishes and they were happy to oblige. We have collected them all in our virtual recipe box and organized them by contributor and category. Bon appetit!

NameSort Descending Contributed bySort Descending
MozambiqueDuoro
Mushroom RisottoManolo
My Grandmother's Chocolate MousseRestaurant Jean-Louis
Napoleon of Meringues and Madeleines with a Light Lemon CustardSavvy
North Carolina Vinegar BBQ SauceWill Morton's Rotisserie
Organic Buckwheat Crepe Spring Roll with Smoked Salmon or Lump Crab Meat
Orzo SaladAux Delices Gourmet Food
Osso Buco Faso
Paella MixtaLuis Bollo, Meigas
Panini of Tomato and Three Cheeses
Panna CottaNapa & Company
Panna Cotta -- Creamy Italian PuddingCantina Sforza
Pear and Cheese SaladSolaia
Pear CharlotteLa Tulipe Desserts
Pecorino-Crusted Sea ScallopsCentro Ristorante
Perfect Peach PieAux Delices Gourmet Food
Pesce alla GrigliaCantina Sforza
Petite Pork RibletsJulia Deane
Petite Veal Ossobuco with GnocchiOsianna Taverna
Pizza Guanciale with Black Truffles and Sunnyside Egg

 

 

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