Dining In: Local Restaurant Recipes

Dining out is enjoyable, but wouldn't you like to make restaurant quality meals at home? Better yet, why not make the exact dishes you have enjoyed at your favorite local restaurants. We looked to the area chefs and restaurateurs for recipes to their most popular dishes and they were happy to oblige. We have collected them all in our virtual recipe box and organized them by contributor and category. Bon appetit!

NameSort Descending Contributed bySort Descending
Chicken RomanaLouie's
Chilled Diced Vegetables in saffron BouillonRestaurant Jean-Louis
Chocolate SouffleLuis Bolla, Meigas
Chopped Use a Spoon SaladThe Dressing Room
Cincinnati Chili
Classic Cheesecake with Strawberry Champagne Foam and Strawberry Mint Salad
Codfish FrittersDuoro
Cod in Puttanesca Sauce
Crab Cakes with Braised ArtichokesAloi
Creme BruleeThe Cantering Caterer, Christian O'Dowd
Crushed Raspberry-Marscapone WhipDesserts 4 Today, by Abigail Johnson Dodge
Duckling a l'OrangeLa Bretagne
Dungeness Crab CakeSaito
Eggplant with BasilPlateau
Egg Yolk Ravioli with White Truffles
Elisabeth Pan-Roasted Sea ScallopsChef Luis
Fiesta Flank SteakAux Delices Gourmet Food
Fish Taco with Jicama Slaw and Chipotle CreamSpyglass
Fried OystersOsetra
Fusilli with Spicy SausageNessa

 

 

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