Cooking Class: A Spring Dinner Party Menu! | Wilton, CT

Date/Time

Apr 25, 2014
10:30 AM until 01:30 PM

Description

  • Crostini di carciofi – “little toasts” with artichoke tapenade and fresh mint
  • Bruschetta al caponata di pomodori - bruschetta with tomato caponata
  • Fettuccine con prosciutto e piselli alla panna – fresh long pasta with prosciutto and peas in a light cream sauce
  • Involtini di scaloppini di vitello Rosanna – sautéed rolls of veal scallops with a Parmesan, prosciutto and parsley filling and  a white wine sauce
  • Zuccine al forno della Nonna – Nana’s crispy oven-baked zucchini sticks coated with Parmesan breadcrumbs
  • Crostata di marmellata all’ albicocca – classic pasta frolla tart with chunky apricot preserves

Cost

$150.00

Location

View map Cucina Casalinga
171 Drum Hill Rd
Wilton, CT

Additional Information

Phone

(203) 762-0768

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