Cookbook author Dina Cheney returns to the downtown Fairfield University Bookstore, on Sunday, May 4, 2014 from 1:00pm-4:00pm to meet & greet with customers and sign copies of her latest cookbook, Meatless All Day. Vegetarian, delicious, and satisfying all in the same mouthful, Meatless All Day: Recipes for Inspired Vegetarian Meals redefines vegetarian meals for both committed vegetarians and anyone eating less meat.
The 85 vegetarian—including more than 10 vegan recipes included in Meatless All Day all wield high-impact ingredients like caramelized onions, black bean sauce, nuts, beans and lentils, tempeh, mushrooms, and more that add “meaty” flavor and texture to dishes of all kinds. With these ingredients as the foundation, dishes are hearty, flavorful, and super-satisfying.
The event is free and open to the public!
Fairfield University Bookstore
Nancy L Quinn
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